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Food lies at the heart of Christmas celebrations around the globe. Whether it’s tamales steaming in Mexican kitchens, turkey roasting in American ovens, or spiced mulled wine warming hands in Germany, the holiday season sparks a global surge in demand for traditional foods. This demand doesn’t just shape family traditions—it drives agriculture, small businesses, and supply chains worldwide. Let’s explore how festive feasts influence the economies of countries like the UK, Mexico, Germany, and more.

Global Finance Magazine has released its updated rankings of the world's safest banks, expanding the list from 50 to 100 in 2025 as the banking sector faces increasing volatility and economic challenges due to U.S. tariff policies and competition.

Yale economist Pinelopi Koujianou Goldberg has been awarded the prestigious Jean-Jacques Laffont Prize for her contributions to trade and development research. The award was celebrated with a lecture and ceremony in Toulouse.

The renowned French economist Philippe Aghion will be awarded the 6th Hypatia Prize in a ceremony at Barcelona City Hall in Spring 2026. Recognized for his innovative contributions to economics, Aghion’s work aligns with the city’s commitment to research and innovation. 

Professor Dennis Novy from the University of Warwick's Department of Economics has taken up his role as Chief Economist and Director of Analysis at the UK Foreign, Commonwealth & Development Office (FCDO).